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Applications

Animal
Feed

Overview

The category of pelleted animal feed encompasses raw materials of agricultural, plant, and agro-industrial origin used in the feeding of production animals, equines, small ruminants, and other species. When used in their natural state or in loose mixtures, these materials often exhibit irregular particle size, low density, ingredient segregation, and greater susceptibility to contamination, compromising feed efficiency and nutritional control. Pelletizing transforms these inputs into a solid, homogeneous, and stable feed, allowing for better diet standardization, greater nutritional utilization, and ease of storage and dosage. The process is suitable for fibrous, particulate, or crushed materials and may involve ingredient mixing, moisture adjustment, and controlled compaction.

Main Features

Potential for reusing agricultural by-products

Plant, forestry or agro-industrial origin

High in fiber, protein, or carbohydrates, depending on the formulation.

Tendency towards segregation of ingredients in loose mixtures.

Irregular particle size before pelleting.

Food waste and common foods that can be pelletized.

Saco de Açafrão

Mistura De ervas

Saco de Açafrão

Maçã desidratada

Saco de Açafrão

Feno

Saco de Açafrão

Farinha

Saco de Açafrão

Ervas do Campo

Saco de Açafrão

Aveia

Saco de Açafrão

Restos de Massas

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Food
post-pelletizing

Energy Applications

Complete feed for production animals

Nutritional supplementation for different stages of breeding.

Feeding horses, cattle, goats and sheep

Natural treats for pets

Commercial Applications

Marketing of pelleted feed and supplements

On-demand production for farms and cooperatives

Sold in small or medium-sized packages.

Final result of the pellet

Solid, stable and uniform pellet

Possibility of fractionalization and commercialization.

Reducing losses due to contamination

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Technical observations

Formulations must respect the nutritional requirements of each species. Moisture control is fundamental for pellet stability. Pre-grinding or crushing of the raw materials may be required. Mixtures can be adjusted according to nutritional objectives.

Benefits of pelleting for food waste

Technical and functional benefits

Nutritional homogeneity in each pellet.

Elimination of ingredient segregation

Balanced and predictable diet

Improved palatability and consumption.

Benefits
Logistics

Volumetric reduction of up to 3:1

Storage optimization

Ease of transport and handling

Economic and environmental benefits

Productive viability even on a small scale.

Reducing waste of resources

Utilization of agricultural by-products

Own production and greater food autonomy

Feasibility assessment

If any material is not mentioned above, please send us a message. Pellnex tailors the process according to the type of food waste, defining drying, grinding, pelleting, and bagging according to the production flow, available layout, and energy or nutritional objectives.

Talk to a specialist.

Pellnex evaluates available materials, provides guidance on formulations and pretreatments, and defines the best process configuration for pellet production.

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Michael Naderer

Technical support

+55 (49) 98845.4492

+55 (49) 98845.4492

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